• Highly skilled visceral and digestive surgeon, specialising in bariatric surgery, digestive surgery, and general surgery.
• Known for his expertise in minimally invasive techniques, contributing significantly to the development of new bariatric methods.
• Practices at the Centre de Chirurgie Viscérale du Luberon and the Centre de l’Obésité du Luberon at Clinique Synergia Luberon, a SOFFCO-MM recognised centre of excellence.
• Holds a D.E.S.C. in visceral and digestive surgery and a D.E.S. in general surgery from the Faculty of Medicine in Lyon.
• Actively engaged in advancing bariatric surgery and improving patient outcomes through innovative surgical methods.